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Can Gio Cooperative - Future: Building a trademark of local specialties
Founded only just a year but the Cooperative (cooperative) of agriculture - trade, services, tourism - investment and construction of Can Gio - Future has proved the growth of the unit.


This unit has built a chain of supply and consumption of agricultural products with 100 households producing clean agricultural products (without residues of antibiotics and chemicals banned from use in the food industry, and at the same time built up trademark of specialty products of Can Gio towards sustainability), becoming an effective collective economic model of the locality.

It can be said that the cooperative has promoted the role, functions and tasks of the collective economic model to create a chain of product consumption links in order to meet the needs of seed production and aquaculture to create products, quality, clean products according to VietGAP standards that consumers are aiming and using.

Currently, the cooperative has 32 members, mainly operating in the fields of agriculture, commerce and tourism. The cooperative has built a facility for processing dried fish, dried shrimp and fresh fish with a capacity of 2 tons / day; preliminary processing of swift's nest with a capacity of 3 kg of raw swifts / day; with 3 points for introduction, trademark promotion and product trading.

Mr. Huynh Van Thanh, director and chairman of the board of directors of Can Gio - Future cooperative said that after one year of operation, the cooperative has built an agricultural production area with 100 households on an area of about 150 hectares of land producing "clean" agricultural products to ensure food safety and hygiene in communes in the district, such as shrimp, pineapple fish, swift's nests to create a chain of product consumption links among cooperatives and households export and purchasing businesses.

At the same time, implementing the signing of a contract of consumption and sale of shrimp, pineapple fish, raw swift's nest to production and farming households in the district, in order to serve the industry of the production and processing of cooperatives and supplying products to individuals, businesses and supermarkets purchasing in the city.

It can be said that the above-mentioned collective economic model has attracted the idle labor force in rural areas to participate in production and aquaculture, in order to contribute to sustainable poverty reduction in the locality.

Regarding development direction in the coming time, according to Mr. Thanh, besides mobilizing capital sources and increasing capital to ensure sufficient capital to deploy production, business, tourism, investment and construction activities. Cooperative development in 2020 and in the years to come with high efficiency, the board of directors will continue to plan agricultural production areas with households producing clean agricultural products to ensure food safety and hygiene in the communes of district area.

Continuing to improve the process and technology for producing and processing cooperative products, and at the same time complying with regulations on food safety and hygiene; continue to build and uphold the trademark of Can Gio specialty products produced and organized by the cooperative.

Specifically, in addition to creating a chain of product underwriting, since the establishment of Can Gio - Future Cooperative, there has been a strong development of various and diverse types of ecotourism services, well evaluated by visitors. Some typical attractions of Can Gio area are included in the current exploitation program by the cooperative such as: Vam Sat eco-tourism area, Dan Xay eco-zone, monkey island, Rung Sac relic, Ong shui mausoleum, sea 30/4, Nam Hai bridge, Thanh An island commune ... with many exciting entertainment activities, such as slapping ditches to catch fishes, crocodile fishing, visiting the production process of  typical dry products of the locality.

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